Food Program Updates

Our first meeting as a group was April 15. There are now 15 of us, elders and students, and our main goal is to produce a cook book filled with recipes and stories from Galiano.

With Kenna Fair facilitating, we set up a plan to have the book ready for printing by our deadline - September...

Projects & Tags Food Program, Food Forever

On Monday, March 2nd, Galiano students Tina, Devon, Rhiannon, Bailey and Rowan cooked up a huge number of delicious blueberry and blackberry waffles and made a great big fruit salad for the rest of the school, teachers and staff. They were assisted by "Elders" Ursula (the organiser), Gloria,...

Projects & Tags Food Program, Food Forever

These recipes are from Nettlefest 2008, a celebration by the Galiano Community Food Program.

WILD NETTLE AND POTATO SOUP. Serves 8.
4 tablespoons olive oil, 2 cups chopped onions, 2 pounds Yukon Gold potatoes,peeled, cut into 1-inch pieces, 8 cups (or more) water, 2 bay leaves, 1/...

Projects & Tags nettlefest, recipes, Food Program

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